International Smoke was born from a shared passion for bold flavors, open-fire cooking, and the joy of bringing people together around the table.
When Michael Mina and Ayesha Curry first collaborated, they discovered a mutual love for the smoky, spice-driven flavors found in grilling traditions across the globe. From the open flames of South America to the slow-smoked delicacies of Asia and the bold barbecue techniques of the American South, they saw an opportunity to create something truly special.
With International Smoke, Michael and Ayesha reimagine classic grilling techniques with a modern, globally inspired approach, crafting a menu where spice, smoke, and char take center stage.
Ayesha Curry
Ayesha Curry is a New York Times bestselling author, TV host, and entrepreneur known for blending bold flavors with vibrant hospitality. As co-founder of International Smoke, she celebrates global grilling traditions with innovative, spice-driven dishes.
A dedicated philanthropist and lifestyle tastemaker, Ayesha’s passion extends beyond the kitchen, championing food, family, and community through her cookbooks, businesses, and charitable initiatives.
